Keeping Track – Nov 16

16Nov08

What I ate:

Breakfast – apricot toast with butter, linzer square (raspberry jam and shortbread, essentially)
Lunch – 1/2 plate of chicken strips and fries with honey mustard and ketchup and a root beer, on the ferry.
Snack – handful of peppermint yogurt pretzels
Dinner – 4 small whole wheat chocolate chip pancakes

What I did: Packed my things [...]

Filed under: Freezer-friendly, Keeping Track   |  Leave a Comment

Valentine’s Dinner (+003 – Toasted Pound Cake)

16Feb08

We decided to have a low-key Valentine’s this year. We’ve never really had normal Valentine’s, so this wasn’t anything out of the ordinary. Our first V-day together was very shortly after we (finally) got together, so it was lovely and mellow. After that, we’ve celebrated our anniversary and V-day together on a weekend in February [...]

Filed under: Dessert, Dinner, Freezer-friendly, Fruit: Blueberry, Poultry: Turkey, Seasonal: Holiday   |  Leave a Comment